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Upcoming Webinar Details
- Macrobiotic Support Group w/ Susan Waxman$15.00 – $100.00LIVE WEBINAR Date: Every Tuesday Time: 4:30-5:30 PM EST Price: $15 (min) — $25 (recommended) This is your personal macrobiotic support group, so it is a safe place to engage and talk to others in the community about macrobiotic principles and lifestyle practices. Each Tuesday, Susan explores different thoughts that you bring!
- What’s Unique About Macrobiotics: FREE Webinar SeriesLIVE WEBINAR Speakers: Denny Waxman featuring Alex Jack Topic: "Surprising Deaths in the Macrobiotic Community" Date: Wednesday, September 28th 2022 (Recording Available) Time: 7:00 PM to 7:45PM EST Price: Free In the last 20 years, there have been some shocking losses in the macrobiotic community. Rightly so, people have asked the question, "how does this happen?" During this webinar, Denny Waxman will provide some insight and clarity to help people further their macrobiotic practice.
- Food Allergies & Environmental Diagnosis Webinar$0.00 – $100.00LIVE WEBINAR Date: Saturday, June 18th Time: 10am to 11am EST Price: $0 (min) --- $45 (recommended) Food allergies are very common, and each year the statistics continue to rise, affecting both children and adults. Additionally, the range of foods that people have trouble with, even healthy foods, has also increased. Good health is being able to eat a wide variety of the world's healthiest foods. We will also deep dive into environmental diagnosis, one of the most practical and useful types of diagnosis. Most people have similar problems based on environmental changes This is a standalone webinar that does not require any previous knowledge and will take a closer look at food allergies and what causes them. We will also look at some foods that have been heavily ridiculed in the last two decades, such as the gluten grains. Are they healthy or unhealthy? Did you already attended the previous SHI Macrobiotics Food Allergy webinar? It's okay, come prepared to learn more as there will be fresh content that is unique to this webinar only.This is a standalone webinar that does not require any previous knowledge and will take a closer look at food allergies and what causes them. We will also look at some foods that have been heavily ridiculed in the last two decades, such as the gluten grains. Are they healthy or unhealthy?
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